Way back before Fox, MSNBC, unions, and the internet told people who to vote for, candidates for political office used the subtle power of massive feasts to win votes. Texas politicians were known for lavish multi-day barbecues. In the Northeast, political bosses used giant steak feeds with copious amounts of Scotch to endear themselves to voters. This sounds like a much better idea than robo-calls, tv ads, and debates. Listen my love isn't for sale, but my vote can be had for a good plate of red beans. That is a joke, sort of.
On Wednesday June 16th, Mortons will host a Johnnie Walker Scotch Dinner with a portion of the proceeds going to the Make-A-Wish Foundation. About two months ago, I was invited to a similar dinner at Morton's with Peter Mondavi of Charles Krug Winery (above) and ate delicious food in the presence wonderful company and Robert Peyton. Morton's is one of the secret gems of New Orleans as dining there feels like eating in a really cool treehouse. But instead of bugs, branches, and Kool-Aid, you are surrounded by beef, potatoes, and wine. Here is the menu and some more details.
Wednesday, June 16
$125 per guest
Inclusive of tax and gratuity
For further information, please contact Kim Trouard at 504.566.0221 or email@example.com.
Miniature Crab Cakes
Johnnie Walker Red
Tomato, Fresh Mozzarella and Basil Salad
Johnnie Walker Green
Single Cut Filet Mignon, Bearnaise Sauce
Served with Twice Baked Potato and Sauteed Garlic Green Beans
Johnnie Walker Black
Upside-Down Apple-Pie, Vanilla Ice Cream
Johnnie Walker Gold
Johnnie Walker Blue
And folks don't forget about the Drew Rodrigue Foundation's Crawfish Boil Cook Off at Jesuit High School, this Saturday from 2-6. $20, plus $2 beers for all the crawfish you can eat. Sounds like a good way to celebrate the US kicking the "arse" out of those limey wankers from Britain. Remember: British people have bad teeth, terrible food, and they pollute the Gulf. That is not a joke.